Buttermilk
Teaspoons to Grams
1 Teaspoon=5.10grams
| Amount | Grams | Ounces |
|---|---|---|
| ¼ cup | 61.3g | 2.16oz |
| ⅓ cup | 81.7g | 2.88oz |
| ½ cup | 123g | 4.32oz |
| 1 cup | 245g | 8.64oz |
| 2 cup | 490g | 17.3oz |
| 1 tbsp | 15.3g | 0.54oz |
| 2 tbsp | 30.6g | 1.08oz |
| 3 tbsp | 45.9g | 1.62oz |
| ½ tsp | 2.55g | 0.09oz |
| 1 tsp | 5.10g | 0.18oz |
| 2 tsp | 10.2g | 0.36oz |
Custom Conversion
From
To
5.10grams
Buttermilk weighs 245g per cup, almost identical to whole milk. Its acidity reacts with baking soda to produce tender, fluffy baked goods. If you do not have buttermilk, add 1 tablespoon of lemon juice or white vinegar to a measuring cup, then fill to 1 cup with milk.