Za'atar
Za'atar weighs 96g per cup. A Levantine spice blend traditionally containing wild thyme (or oregano), toasted sesame seeds, sumac, and salt. Each region has its own recipe — Lebanese is sumac-heavy and tart, Palestinian is thyme-forward, Syrian adds caraway. Sprinkle on labneh, hummus, flatbread (with olive oil), or roasted vegetables. The sumac gives the characteristic tangy-citrusy lift. Buy from Middle Eastern grocers for best quality.
02 // FULL CONVERSION TABLE
03 // WHY IT MATTERS
If your cookies spread, your bread is gummy, or your cake sinks — flour weight is usually why.
A scooped cup of flour can weigh anywhere from 125g to 180g. That's a 44% range — enough to wreck a cake.
Modern recipes use the spoon-and-level method: fluff the flour, spoon it into a dry measuring cup without packing, then sweep flat with a knife.
The scoop method — pushing the cup directly into the bag — packs in 40-50% more flour.